Each of our beef boxes contain 25 lbs of ground, roasts, braise, and steaks. The breakdown depends on what the animal yields, but each box has roughly 1/3 of each category of cut. These boxes are lovingly curated for a complementary mix of what each cow has to offer. This selection of cuts is fully frozen and available for pickup now.
A well-balanced box, with an array of smaller steaks (including ribeye and filet) and cuts for roasts and braise.
|Short loin NY Boneless||1.38|
|Flap / Bavette||1.00|
|English Style Short Ribs||2.11|